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Tuesday, April 19, 2011

Roasting chilis

Posted by PicasaFigs and chillies seems to be ready at the same time. after picking the figs its now time to pick chillies.
So now its time to roast or pickle them, blend them , make some sauce.
In this tray, my home grown kum kat, tomatoes and chillies ready for the oven, after roasting it is bottle with oil and salt, ready for use.